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Healthy Stir Fry Sauce (No Soy)

Close up of easy and healthy stir fry sauce with ginger and garlic and coconut aminos, pictured with garlic and ginger.

Make a healthy stir fry at home using this easy 5 minute recipe. If you are avoiding soy and gluten, this version is made with coconut aminos. 

Ingredients

Scale
  • 1/2 cup coconut aminos (or gluten-free tamari if not avoiding soy)
  • 1/2 cup of water (or sodium free chicken or vegetable broth)
  • 1 teaspoon sesame oil
  • 1 tablespoon rice vinegar
  • 2 cloves garlic, minced
  • 2 teaspoons grated ginger
  • 1 tablespoon honey (or coconut/brown sugar)
  • 1 tablespoon arrowroot starch or cornstarch. 

Notes

1. Chop the garlic and grate the ginger finely (the “aromatics”).

2. Mix the aromatics with the water, coconut aminos (or tamari), rice vinegar, toasted sesame oil and honey and mix well.

3. Add the starch. 

4. Use immediately or store in an airtight container for 1 week. 

Nutrition